Master Jackie marks a profound homecoming for two icons: 70-year-old culinary legend Master Chef Peter Chin and global restaurateur Harneet Baweja. After building an international legacy with acclaimed brands like Gunpowder, Empire Empire, and Fortune Fried Chicken in London and Lisbon, Baweja returns to his roots. Together with Chef Chin, they are reviving the authentic soul of Calcutta-Chinese as a tribute to the city where their journey began.
Master Jackie marks a profound homecoming for two icons: 70-year-old culinary legend Master Chef Peter Chin and global restaurateur Harneet Baweja. After building an international legacy with acclaimed brands like Gunpowder, Empire Empire, and Fortune Fried Chicken in London and Lisbon, Baweja returns to his roots. Together with Chef Chin, they are reviving the authentic soul of Calcutta-Chinese as a tribute to the city where their journey began.
At Master Jackie, We Don’t Just Serve Chinese Food; We Serve True Calcutta-style Chinese, The Vibrant, Nostalgic Cuisine Born From The Heart Of India’s Only Chinatown. This Is The Food That Generations Ofat Master Jackie, We Don’t Just Serve Chinese Food; We Serve True Calcutta-style Chinese, The Vibrant, Nostalgic Cuisine Born From The Heart Of India’s Only Chinatown.
This Is The Food That Generations Of Calcuttans Have Turned To For Celebration, Comfort, And The Soulful Warmth Of Shared Family Traditions. Calcuttans Have Turned To For Celebration, Comfort, And The Soulful Warmth Of Shared Family Traditions.
